Delicious cuisine to tempt your tastebuds

Getting away from it all in Samoens means not having to worry about the cooking… Good food is a vital ingredient of any holiday, and we take the greatest pride and care in the quality of our cuisine. We use only the freshest ingredients, locally sourced, and each day our talented chef prepares a tailored, tempting menu. Everything is homemade, and after a day in the great outdoors, you’ll have worked up an appetite to do it justice!

On your first evening in the luxury chalet, a complimentary glass of Champagne and delicious canapés by the roaring log fire will set the culinary tone for the week ahead. Each evening, you’ll be treated to canapes followed by a fabulous three-course meal, complemented by our free-flowing, excellent house wine. (Other drinks, including champagne, port and brandy, are available from our cellar for a small supplement.)  View our Ferme du Ciel list of specially selected wines.  

We have one chalet night a off a week, leaving you free to explore Samoëns’ excellent restaurants. We’re happy to recommend our favourites and make bookings if you wish.

In the mornings we’ll prepare you for a day in the great outdoors with a hearty breakfast, including a choice of porridge, cereals, yoghurts, fresh fruit, a special hot dish, and freshly baked croissants and breads, all washed down with fruit juice, fresh coffee or a choice of teas. And when you return exhausted in the afternoons, you’ll be welcomed with afternoon tea, complete with irresistible freshly baked cakes.

Special requests

For vegetarians and young diners, we are pleased to offer a varied menu.

Please tell us in advance if you have any special dietary requirements – or if there’s anything you just don’t like – and we’ll do our very best to accommodate you.

Sample dinner menu

Chilled melon and walnut Salad with a Roquefort dressing

Butterfly lamb marinated in sherry and soy sauce, served with fondant potatoes and oven-roasted Mediterranean vegetables

OR

For vegetarians, vegetable, chestnut, Stilton and ale pie

Sticky chocolate pudding with white chocolate sauce, served with cream or homemade ice-cream

A selection of local cheeses, served with freshly baked bread

Freshly ground coffee and mints

View our Wine List

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Get in the holiday mood with a free massage or ski lesson when you book a week in March for two!

Availability between March 11th and 31st.

Contact us quickly to book!

“Great food, lovely surroundings, warm and friendly company… all in all a lovely time and the perfect escape.”

“Exceptional food as always. Thank you.”

“The incredible food was truly wonderful, particularly for me with my special diet”

If you'd like to shift a few stubborn pounds in an fun, inspiring environment, then our Ski Boot Camp is for you!  Weight loss coaching, healthy cooking workshops & LOTS of outdoor fun in the snow will help you on the road to long term healthy weight loss.  January 22-30, 2012.